Casinos in Australia aren’t just about spinning reels and rolling dice—they’re home to some of the country’s most exciting dining experiences. From fresh local seafood to premium Wagyu steaks, casino restaurants deliver world-class flavours with a distinctly Aussie twist. Whether you’re a seasoned foodie or just looking for a great meal, these casino restaurants are destinations in their own right.
Even the leading online casinos in Australia are getting in on the action. Many online casinos now offer exclusive VIP programmes that reward their loyal players with dining vouchers for top casino restaurants, letting players enjoy exceptional food as part of their gaming experience.
Whether you are planning a foodie adventure or a casual night out, here are our picks for the best casino restaurants in Australia.
Rockpool Bar & Grill: Crown Melbourne
For Steak Lovers in Melbourne
Renowned for its premium Wagyu beef and sophisticated atmosphere, Rockpool Bar & Grill at the Crown Melbourne is a must-visit for steak lovers. The restaurant’s menu highlights Australian-grown produce, with perfectly cooked steaks, fresh seafood, and house-made desserts.
Location: Crown Melbourne, 8 Whiteman St, Southbank VIC 3006
Price Range: Starting from $50 to $200+ per person
Sokyo: The Star Sydney
Japanese Flavours with an Australian Twist
Sokyo brings an exquisite fusion of Japanese and Australian flavours to Sydney. Signature dishes like miso-glazed cod and fresh sashimi highlight Chef Chase Kojima's culinary artistry. Paired with an impressive sake menu, dining here is a true experience.
Location: The Star Sydney, 80 Pyrmont St, Pyrmont NSW 2009
Price Range: Starting from $40 to $150+ per person
Flying Fish: The Star Sydney
Seafood Dining with Stunning Views
Flying Fish is a paradise for seafood enthusiasts. With its focus on sustainable, locally sourced seafood, the menu features dishes like grilled Moreton Bay bugs and Tasmanian salmon, all served with breathtaking views of Sydney Harbour.
Location: The Star Sydney, 80 Pyrmont St, Pyrmont NSW 2009
Price Range: Starting from $50 to $180+ per person
The Conservatory: Crown Melbourne
A Luxurious Buffet Experience
For those who love variety, the Conservatory at Crown Melbourne is an upscale buffet that caters to every palate. From freshly shucked oysters to gourmet desserts, the Conservatory combines global flavours with locally sourced ingredients in a luxurious setting perfect for group dining or special occasions.
Location: Crown Melbourne, 8 Whiteman St, Southbank VIC 3006
Price Range: Starting from $40 to $120 per person
Black Hide Steak & Seafood by Gambaro: The Star Brisbane
Award-Winning Steak and Seafood
Black Hide Steak & Seafood by Gambaro, located at The Star Brisbane, combines award-winning steak and fresh Queensland seafood with panoramic river views. Operated by the Gambaro Group, this venue balances classic favourites with innovative dishes. The addition of a stylish cocktail lounge serving small plates makes it a standout dining experience.
Location: The Star Brisbane, George St, Brisbane QLD 4003
Price Range: Starting from $41 to $100 per person
The Rising Role of Casinos in Australian Dining
Australian casinos are redefining dining, offering experiences that rival top restaurants across the country. Crown Melbourne and The Star Sydney, two of Australia’s most iconic casino resorts, have emerged as culinary destinations in their own right, attracting food lovers alongside gaming enthusiasts.
Culinary Excellence at Crown Melbourne
At the Crown Melbourne, you’ll find a diverse selection of over 20 casino restaurants. Rockpool Bar & Grill is renowned for its expertly cooked Australian Wagyu beef, while Nobu seamlessly blends Japanese techniques with local ingredients to create bold, innovative dishes. Whether you’re looking for a sophisticated evening or a relaxed meal, Crown Melbourne’s dining options cater to every preference.
Exceptional Dining at The Star Sydney
The Star Sydney, one of the top casinos in NSW, also boasts an impressive range of restaurants. Black Bar & Grill serves up perfectly crafted steak dishes that highlight premium Australian cuts, while Sokyo takes diners on a journey through Japanese-inspired flavours, accented with an Australian twist. These dining experiences go beyond the ordinary, with each restaurant offering something unique.
The Popularity of Casino Restaurants
The popularity of these casino restaurants is undeniable. Crown Melbourne attracts millions of visitors every year, many of whom come to enjoy the exceptional food just as much as the entertainment. Similarly, The Star Sydney welcomed over 11 million guests in a year, with its culinary offerings as a key drawcard. By blending high-quality cuisine with the vibrant atmosphere of a casino, these establishments are reshaping the dining landscape in Australia.
Australia's top casino restaurants offer the perfect balance for those looking for a mix of fine dining and casual dining. They’re not just places to eat—they’re destinations where food, culture, and entertainment come together, creating lasting experiences.
Why Australian Casino Restaurants Stand Out
Australian casino restaurants are all about showcasing the best local produce. Fresh seafood, Wagyu beef, and even Indigenous-inspired ingredients take centre stage, offering a unique taste of what the country has to offer.
Seafood Excellence
Seafood stands out on many casino menus, with dishes featuring fresh prawns, oysters, and lobsters sourced from Australia’s pristine waters. The country produces over 300,000 tons of seafood annually, much of it known for its exceptional quality and freshness. Diners at venues like The Star Sydney’s Flying Fish or Crown Melbourne’s Conservatory can indulge in seafood platters that highlight the best of what Australia has to offer, from Moreton Bay bugs to Tasmanian salmon.
Premium Wagyu Beef
Wagyu beef, another jewel in Australia’s culinary crown, is a favorite for steak lovers. With Australia exporting over $2 billion worth of Wagyu beef globally in 2022, casino restaurants have no shortage of this premium ingredient. Restaurants like Black Bar & Grill at The Star Sydney specialize in perfectly cooked Wagyu steaks, showcasing the rich marbling and melt-in-your-mouth texture that makes this beef world-famous.
Indigenous Flavours
Indigenous-inspired dishes are also gaining prominence, with casinos incorporating native ingredients like lemon myrtle, wattleseed, and finger limes into their menus. These unique flavors bring a deeper connection to Australia’s land and heritage, allowing diners to explore the culinary traditions of the country’s First Nations peoples. At some venues, you might find kangaroo tartare or bush tomato chutney, adding a distinctly Australian touch to the dining experience.
By focusing on local ingredients and combining them with global culinary techniques, Australian casino restaurants are setting a new standard for luxury dining. They’re not just feeding their guests—they’re telling the story of Australia’s vibrant food culture with every bite.
Final Thoughts
Australian casino restaurants are much more than places to grab a meal—they’re destinations where great food and entertainment come together. Whether you’re tucking into Wagyu steaks, enjoying fresh seafood with a view, or exploring Indigenous-inspired dishes, these venues offer something special for every taste.
For foodies and thrill-seekers alike, these top Australian casino restaurants deliver unforgettable experiences celebrating the country’s rich culinary heritage. Whether you are playing pokies online or exploring these top casino restaurants in person, there’s no better way to enjoy the flavours of Australia.
